Lords repeat of Commons statement on Agricultural Transition Plan - Feb 1
The following Statement was made in the House of Commons on
Thursday 26 January. “With permission, Mr Deputy Speaker, in
addition to the Written Ministerial Statement tabled today, I would
like to make a Statement updating the House on the next steps that
we are taking to shake off the damaging legacy of the bureaucratic
EU common agricultural policy for good. We will learn from the
past, and help farmers to build and maintain profitable and
resilient businesses by...Request free
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The following Statement was made in the House of Commons on Thursday 26 January. “With permission, Mr Deputy Speaker, in addition to the Written Ministerial Statement tabled today, I would like to make a Statement updating the House on the next steps that we are taking to shake off the damaging legacy of the bureaucratic EU common agricultural policy for good. We will learn from the past, and help farmers to build and maintain profitable and resilient businesses by spending public money in a way that helps us to secure the public good, so that they can continue to produce the food we need and help to improve the state of nature. That is the right and smart thing to do with public money, as we also develop the markets that will draw on finance from all sources. Today we are publishing detailed information about what we will pay for in our environmental land management schemes, and how farmers can get involved this year and beyond. Having kicked off our sustainable farming incentive last summer starting with soil health, today we are adding six more ways that farmers can be paid to take action in 2023, from protecting and enhancing the hedgerows that make up a vital network of habitats across our farmed landscapes, to making sure that we tackle pests, protect crops and support wildlife, so that more farms of all shapes and sizes can make doing their bit for the environment part of their business plan. Each year, we will add offers to the SFI, with the full set in place by 2025, so that farmers can choose more options for their businesses. That is vital for producing food, tackling the causes and impacts of climate change, and helping nature to recover. We are making it straightforward and simple to get involved. We know that farmers need to plan for the months and years ahead as early as possible, so today we are publishing information on the work we will be rewarding by 2025 through the sustainable farming incentive and countryside stewardship, and sharing information on the next round of landscape recovery projects. We remain as ambitious as ever, as we move ahead through our transition and work with farmers to design a much better way of doing things. All that will help us to build the resilience of our communities and to meet our environmental targets on air, water and waste, as well as nature, land and sea, guided by our commitments to reach net zero by 2050 and halt the loss of species in our country by 2030. We are also tackling the polluters who stubbornly refuse to help and threaten to undermine everyone else’s hard work. Our aim is to back the front runners who can have the greatest impact and inspire others, as well as helping everyone to bring up their baseline and improve it year on year, harnessing the power of innovation and technology to help our farmers give nature a helping hand so that we focus on bringing their businesses into the future. All the evidence we have, as well as plain common sense, tells us that making the shift towards a more sustainable, resilient food system is critical to feeding our growing population and meeting our commitments to halt the decline of nature by 2030 and reach net zero. That will fundamentally improve the lives of people across our country and around the world, and make sure that every generation has a better future. The UK will continue to lead the way. I am sure that the whole House will join me in recognising the vital importance of the solutions our fantastic farmers bring to the table. I commend this Statement to the House.” The following Statement was made in the House of Commons on Thursday 26 January. “With permission, Mr Deputy Speaker, I will make a Statement on the independent expert assessment of crustacean mortality in the north-east of England in 2021 and 2022. Last Friday, the Environment Secretary published the independent expert assessment of unusual crustacean mortality in the north-east of England in 2021 and 2022 on GOV.UK. The report documents the findings of the independent crustacean mortality expert panel convened by the chief scientific adviser at the Department for Environment, Food and Rural Affairs, Professor Gideon Henderson, working with the Government chief scientific adviser, Sir Patrick Vallance. The expert panel was convened to provide an independent scientific assessment of all the possible causes of the mass mortality incident using all relevant available data. I would like to take this opportunity to thank the members of the panel for their work. The independent panel concluded that pyridine or another toxic pollutant was very unlikely to be the cause, as was any link to dredging in the Teesside freeport; capital dredging was exceptionally unlikely. The panel considered a novel pathogen to be the most likely cause of mortality because it could explain four key observations: mortality over a sustained period, mortalities spread along about 40 miles of coastline, the unusual twitching of dying crabs, and deaths predominantly of crabs rather than other species. The panel’s assessment followed a multiagency investigation, co-ordinated by Defra, into the cause of dead crabs and lobsters that washed up on the north-east coast between October and December 2021. Similarly to the independent expert panel, the Defra investigation identified no single, consistent causative factor. It could find no evidence of known pathogens and concluded that a harmful algal bloom present in the area coincident with the event was identified as of significance. I am considering carefully whether further analysis by the Centre for Environment, Fisheries and Aquaculture Science can ascertain conclusively the cause of this unusual mortality. I commend this Statement to the House.” 15:53:00
Baroness Hayman of Ullock (Lab) Our one concern around this is that funds will need to be matched, which will make them unaffordable for many. The Government claim that farmers will, within seven years, produce healthy and profitable food in a sustainable way and without subsidies. Therefore it is important that the Government keep a close eye on progress to ensure that it is achievable, because we know that farmers have been struggling with the increased cost pressures on fertiliser, fuels and labour supply, for example. For upland farmers, such as in Cumbria where I live, the withdrawal of the basic payment support is going to make life much harder. What reassurance can the Minister give to upland farmers that they will have access to sufficient funds for their farms to continue to be viable? We also know that tenant farmers have raised concerns: for example, how will the new environmental payments work in practice? How will the value of income streams be possible for tenants? How would tenant farmers go about claiming them, and how can the length of tenure be accommodated within this? We also know that they are concerned that the loss of BPS could have an impact on rents. The Rock review raised the issue of access to the various schemes, so I would be grateful if the Minister could provide further clarity and reassurance in these areas. The other concern we have is that, despite the many schemes on offer, some of them are quite complex. We would be grateful if there was more attention paid by the Government to ensure strong take-up of the new schemes. Our concerns arise from the figures on the sustainable farming incentive from the last year: just 224 applications were paid out, a far lower number than the number that received BPS, which was over 80,000. It is clearly important that these schemes are successful, both for our farming and rural communities but also for the environment. If the Minister is able to provide any information on the projected take-up over the next 12 months and what Defra is doing to encourage that maximum level of interest, we would be very grateful. Moving on to the Statement on crustacean mortality in the north-east of England, I am sure that many of us are aware of the extremely distressing scenes of thousands of dead and dying lobsters and crabs that have washed ashore on beaches there. We also know that fishing crews have reported a drop of up to 95% in their catches and continue to report high levels of dead shellfish, a situation which has been described as catastrophic for their livelihoods. We do not understand why this mass die-off has happened, and I appreciate that it is understandably very difficult to identify exactly what the cause is for such incidents. But as the Statement says, the independent crustacean mortality expert panel reports that a novel pathogen was the most likely cause. In making this Statement to the House of Commons on 26 January, Mark Spencer, the Minister, said:
“I am considering carefully whether further analysis by the
Centre for Environment, Fisheries and Aquaculture Science can
ascertain conclusively the cause of this unusual mortality.” Since then, Sir Robert Goodwill, the chairman of the Environment, Food and Rural Affairs Committee, has written to the Minister asking for a study to be carried out as “a matter of urgency.” The letter also states:
“The Committee believes that further work should be undertaken to
identify this novel pathogen, given the importance of determining
its origin, its vectors of transmission, its transmissibility,
its virulence and other factors related to it.” I have two questions for the Minister. First, how is Defra working with the local fishing industry to support it during this crisis? Secondly, will the Government take note of the Select Committee’s letter and act on its request to get this mystery solved, so it is prevented from happening again?
Baroness Bakewell of Hardington Mandeville
(LD) I particularly welcome this last one as there were amendments and debates during the passage of both the Agriculture Act and the Environment Act on the very harmful effect of pesticides. Can the Minister tell the House the extent of the regulations around the proposed use of insecticides? The six additional standards to the sustainable farming initiative allow farmers to receive payments for actions on hedgerows, grasslands, arable and horticultural land, pest management and nutrient management. This adds to the existing standards on soil health and moorlands. Can the Minister give more detail on these standards? There do now seem to be a plethora of ways in which farmers can access money. Farmers are busy people and their workload is heavy, especially in bad weather. The larger farm businesses will employ staff, including farm managers, to look at the detail of the schemes and assess what is best for them. The smaller farmer is unlikely to have the time to look into the detail of the myriad schemes available in order to make the best choices for his or her land. The Minister is aware that there have been complaints about the complexities of applying for existing schemes, and has said on previous occasions that the process is being simplified. Can he give us reassurance that these new schemes will be easier to apply for and less complicated than those already running? It is vital to increase the uptake of sustainable farming initiatives and Countryside Stewardship schemes, and crucial that the schemes are easily understood and that the forms are not overly complex, so that the smaller independent farmer is able to participate. I am concerned about tenant farmers generally. Countryside Stewardship Plus encourages farmers to work together with their neighbours and landowners. How will the tenant farmer fit into this pattern? I welcome the new ambition for local nature recovery to include managing flood plains and maintaining peatlands. How will that assist farmers on the Somerset Levels, where flooding is a way of life and water management an everyday part of life? This year, as in others, large tracts of land have been under water for a considerable time. I look forward to the Minister’s comments on this. My final comment is about the overall thrust of the transition plan, which is towards improving the land, increasing biodiversity, carbon capture, and enhancing and managing woodlands. This is a vital part of managing the land. However, there is insufficient mention of the production of food. The growing of crops, the husbandry of animals and the production of food is essential, both for the sustainability of the British farming industry and as part of the process of feeding the nation. Agriculture cannot be about only biodiversity and carbon capture. Food production must have equal billing for farming to survive. Can the Minister provide reassurance that there is a balance in the transition plan? My noble friend Lord Teverson, who led on the then Fisheries Bill from these Benches, will speak on the north-east crustacean Statement.
Lord Teverson (LD) I am particularly interested to understand whether we have samples in cold storage of the original crustacean victims so that we could actually go back and look at pathogens. As we all know, invasive species, whether they are pathogens or larger organisms, are potentially extremely dangerous and expensive to our economy. This was a major incident and I would like to know what will happen next, and exactly how this should move from here. We have had very few answers from those two inquiries.
The Minister of State, Department for Environment, Food and Rural
Affairs (Lord Benyon) (Con) The noble Baroness asked what other measures we are taking. We are offering a range of one-off grants to improve farm productivity. That perhaps answers also the point the noble Baroness, Lady Bakewell, made. We want farmers to produce food and to do so sustainably. We want them to look at natural capital as something to grow, because it will improve the productivity of their businesses in the long term. Many farmers are doing that, but we want to help them to do it better. For example, we are giving grants for slurry management, animal health and welfare, and environmental and access features, and to support the innovation, research and development the sector needs. We are reforming our approach to farm regulation to make it clearer, fairer and more effective for farmers. We will develop a new entrants scheme to encourage the next generation of farmers to bring their necessary skills into managing their businesses. The noble Baroness, Lady Hayman, raised a concern for uplands that I entirely share. Over recent decades, farmers have had to put up with a system that is skewed against the small farmer. Over 50% of basic farm payments would go to the largest 10% of farms. We want to ensure that that money is distributed more fairly. Upland farmers can be paid for actions on moorland, grassland and upland peat, with more than 130 actions in all schemes applicable to them. All the standards we are introducing in the SFI in 2023 are open to upland farmers. We have tried to make SFI as simple as possible. A very good point was made that smaller farmers tend not to have either the resources of a land agent or the time necessary to do this. Most early applicants to SFI have been very complimentary about the ease with which it can be done. In less than 45 minutes—perhaps the most valuable 45 minutes that they will spend this year—they can access these schemes. The menu is now being rolled out, with lots of different things that are applicable to their farms. Rather than having it done to them, as happened under the system we are transitioning from, they will be able to select what suits their land and business, and to improve their way of working. Again on upland farms, I am delighted to say that, within the EIP, we have announced an extension of the farming in protected landscapes grant—the first bespoke grant scheme we have introduced since Brexit and, by all measure, the most popular; the money has gone out of the door very quickly. Some 74% of national parks are in upland areas, and farmers in those areas have been able to access more than 1,800 schemes that have seen 84 kilometres of hedgerow planted, large numbers of stone walls repaired, and lots of environmental benefits. I hope we will see a transition to a scheme that will not only be popular for the wider public, who want to see government support to uphold farmers’ drive to sustainability and environment benefits, but assist farmers to continue to produce food, and to do so sustainably. We want at least 70% of farmers to be in SFI. I hope we will see a big surge in numbers as people see the six new standards we have produced being rolled out. I will answer the points from the noble Baroness, Lady Bakewell, on this and then turn to the crustaceans issue. One of the six standards is an integrated pest management standard. It will provide farmers with at least three things. The first is advice on how to transition their production from one that is reliant on chemicals, both herbicides and insecticides. It will also give them advice on companion cropping, so that they can plant different crops at the same time, the insects and other measures from which can help to control pests on the other crop. This has had considerable success; I have seen it for myself. The last is perhaps the most relevant to the noble Baroness’s question, which is on insecticides. It will give arable farmers help in transitioning away from using insecticides on their farms. There are plenty of ways for farmers to achieve finance. We have ring-fenced the £2.4 billion that we are spending on BPS, and, as the transition tails off for BPS payments, we are now seeing the environmental land management schemes kick in. Farmers will start to see how they can fill the gap that is being created by the phase-out of BPS. As I say, we want to make sure we are helping smaller farmers. I think the future is very good, once we can get over this transition period. Undoubtedly some farmers are worried, and some may not survive because of a whole range of extraneous circumstances, not least the spike in commodity prices, but I can see a future for them. They are more adaptable than many bigger farms, and we want to see them having access to a simplified system. One of the most exciting developments I have seen is the surge of interest in countryside stewardship. Countryside stewardship has increased by over 90%, and more people are participating. We want to see that continue. We have three tiers now. It is easy to migrate from existing schemes to the new schemes, and many farmers are looking at the potential of that. I know the Somerset Levels well. I remember being the floods Minister and having to go down there during the floods of 2011, 2012 and 2013. It was devastating. The flooding that takes place on the Somerset Levels comes from the Mendip Hills, which the noble Baroness knows better than me. Farming activity up there can slow the flow of water on to the levels. We are trying to encourage farmers in their water and soil management and in other methods that can be accessed through these schemes, so we can stop the surge of water, Such water often brings with it topsoil, particularly from maize being grown higher up the hill, which floods down into the Somerset Levels. Sometimes after heavy rainfall you can see in an aerial photograph a plume of soil going out into the Bristol Channel. Better soil management will prevent that. I turn now to the important questions raised by the tragic situation on the north-east coast of England, with the deaths of crustaceans. I entirely agree with noble Lords in their concern about this. It is a great shame that we do not know precisely what has caused this extraordinary die-off of crabs. To condense very quickly a detailed scientific report, it is as likely as not that a pathogen new to UK waters has caused this. It is unlikely that it was a harmful algal bloom causing a loss of oxygen in the water resulting in crab deaths. It is very unlikely that pyridine or another toxic pollutant caused the crab deaths. It is also very unlikely that maintenance dredging, as required to keep the port open, or capital dredging for the new freeport, was responsible. What do we do now? That’s the point noble Lords rightly raised. The Environment Secretary has considered carefully whether further analysis by the Centre for Environment, Fisheries and Aquaculture Science can ascertain conclusively the cause of this unusual mortality. We are continuing to monitor wash-ups in the area and encourage local people to report findings. The North Eastern Inshore Fisheries and Conservation Authority has created an online reporting tool for local people to use. There is currently no evidence to suggest that there has been another mass die-off event or that any is occurring in wash-ups that are currently in line with what we would normally expect to see. While a novel pathogen—a disease or parasite—has not been identified, the experts concluded that it could explain the key observations, including mortality, over a sustained period along 70 kilometres of coastline. A particular feature was the unusual twitching of dying crabs and the deaths being predominantly of crabs rather than of other species. That is what ruled out some of the suspected causes. The report was clear in its conclusion that a novel pathogen is as likely as not to be the cause. We support the local fishing industry in a great many different ways. It is a fact that crab catches across the whole of that area are roughly normal. Some local vessels fishing in particular parts have seen the number of crabs they are able to catch drop off significantly, and we have to find ways of supporting them until populations recover. I do understand that it is very difficult for them, but we have provided a lot of finance to the inshore fleet right around the coast. We want to make sure that that is adaptable and can be used in circumstances such as these. 16:15:00
Lord Cromwell (CB)
Lord Benyon (Con) It takes time to get this right because, as he says, it is about people’s livelihoods and businesses, and they want to be able to plan for the future. I think farmers much prefer that—or will in hindsight, when they look back on this era—to some big bang moment where we stop one scheme on 31 December and go into another on 1 January. By and large, when Governments have tried that across a whole range of different reforms in different departments, it has been a disaster. We have tried to do this over many years, and in time farmers will understand that they have been able to migrate from one system to another. As a farmer, that is certainly what I want; I understand if other farmers have different views. I want a Government who listen to farmers and change accordingly, and that is what we have tried to do.
Lord Deben (Con)
Lord Benyon (Con)
Baroness Jones of Whitchurch (Lab) So I ask the Minister: how much of the £1 billion cut from farmers so far will they be able to get back this year through the ELM scheme? If he finds that the take-up is not the 70% that the Government aspire to, at what point will they go back and look at whether or not the factors are right and whether or not the payments are right? We all want it to be a success, but there is an awful lot of finger in the air at the moment, and we need to make sure that all that money does go back to the farming community to have long-term, sustainable farming enterprises in this country. So how much will they get, and at what point will the Government reconsider whether the amount should go up further?
Lord Benyon (Con) There are other things, such as the extra money we have put into Countryside Stewardship, which has drawn many more people into the scheme and front-loaded some of that money. The fact that we are setting six new standards now as opposed to the original three that we were going to announce is another example of how we are pulling the money forward. We want to make sure that it is going into farmers’ pockets as quickly and as easily as possible, keeping the application for it simple and getting the money to them through the Rural Payments Agency as quickly as possible. I cannot answer the noble Baroness precisely, for the simple reason that it is different for every farm. As a farmer looks at the proposals that we have announced, they will be able to see on each standard that there are different things that they can do that fit in with the ecosystem that they farm in—the water management that they want to achieve and the wildlife that they want to encourage, while still producing food—and every single farm will be different. We are also helping through the announcement we made on landscape recovery, allowing farmers to work together in clusters to bring forward schemes. That has been really effective at drawing people into that scheme as well. So I cannot tell her precisely because every farm is different, but that amount is ring-fenced and farmers will be supported through the scheme.
Baroness McIntosh of Pickering (Con) On a positive note, I welcome the eight new agricultural attachés the Government have announced. Can the Minister say in what way they will actually help, for example, farmers in the north of England to reach export markets many miles away? On the issue of crustaceans, he will be aware that this has had a devastating impact on those who fish for crabs off the north Yorkshire coast. What compensation can they look for, and what foreseeable future in this area of fishing will they have?
Lord Benyon (Con) I am grateful for the noble Baroness’s points on exports. I am pleased to see that we have recently agreed exports of pig meat to countries such as Mexico. This fills the gap created when markets were cut off for China. Our attachés, embassies and high commissions abroad will be working hard to secure better export opportunities for high-quality British food, so I hope that we will see a better future for that.
Lord Beith (LD)
Lord Benyon (Con) The noble Lord and my noble friend also asked about support for that fishing industry. We want to see more biomass in the sea, so fishermen in the north-east of England feel that they can have a sustainable stock of fish to exploit in years to come. Everything we are doing is about driving towards sustainability. The greatest friends of protected marine areas should be fishermen. As we saw in a report I wrote for the Government before I took this position, in other parts of the world the greatest supporters of marine protection are fishermen. Outside those areas, they see biomass moving into an area, which they can then exploit. We want to see a good future for fishermen all around our coasts.
Baroness Jones of Moulsecoomb (GP)
Baroness Armstrong of Hill Top (Lab)
The Earl of Caithness (Con)
Lord Carrington (CB)
Baroness Bloomfield of Hinton Waldrist
(Con)
Lord Carrington (CB) First, the implementation of biodiversity net gain becomes a legal requirement at the end of this year. We need to know how land set aside for BNG relates in terms of payment to land incorporated in ELMS, as this could be a major income opportunity for farmers. Secondly, there is a need for immediate clarity from Defra and the Treasury on income and capital tax treatment and reliefs, as well as the possibility of VAT on BNG and other aspects of ELMS, including woodland. I would be greatly relieved if the Minister could respond on these two points.
Lord Benyon (Con)
Baroness Armstrong of Hill Top (Lab)
Lord Benyon (Con) Two types of dredging have gone on in that area. One is maintenance dredging, whereby very small amounts of the depths of sediment are removed. We tested that sediment before it was put in a licensed part of the sea, and the levels of pyridine were absolutely inconsequential in terms of its ability to cause the crab deaths. The other one is capital dredging for the new port, and the dates for that are interesting. In December 2020 capital dredging took place, but not actually on the freeport; the deaths occurred in October 2021, some months afterwards; and in September 2022 there was capital dredging in the freeport, after which there were no deaths. The fact that, largely, only crabs have been washed up is really extraordinary, so we want to ensure that we keep an open mind. I absolutely give the noble Baroness the assurance that we are also willing to look at other—
Baroness Jones of Moulsecoomb (GP) On the crabs, Gary Caldwell, a senior lecturer in applied marine biology at Newcastle University—so, a well-respected expert—says that there is no direct evidence for disease among the crabs, and that very high levels of pyridine were found in the crab carcasses. The next stage of dredging will move a million cubic metres of riverbed seven miles out to sea. The noble Baroness asking the previous question asked whether there will be very careful monitoring of that so that we do not have a repeat occurrence.
Lord Benyon (Con) The noble Baroness referred to Dr Gary Caldwell. Professor Henderson has been in touch with him on a number of occasions. There was a rumour that he had somehow been excluded. There is a paper trail of emails between Professor Henderson and Dr Caldwell. I can only rely on the evidence we have seen, in the report from the 12 eminent scientists, that indicated that the levels of pyridine were “very unlikely” to be responsible—we have to be very precise in our language here. We will keep our minds open and make sure that developments in that area address the points the noble Baroness makes.
Lord Jopling (Con)
Lord Benyon (Con)
Lord Watson of Wyre Forest (Lab)
Lord Benyon (Con) Although a novel pathogen—a disease or parasite—has not been identified, the experts concluded that it could explain the key observations, including mortality, over a sustained period along a 70-kilometre coastline. The report makes clear the unusual twitching of dying crabs and the deaths being predominantly among crabs rather than other species, and it concluded that a novel pathogen is as likely as not to be the cause. That leads us to ask, “What now?”, which is why we are talking to Cefas to make sure that we are monitoring this issue. We are also talking to the IFCA about the measures that it brought in and making sure that we are drawing on the evidence of citizen science and other scientific organisations—some of which have understandably been taking part in campaigns on this. We recognise that, as yet, we do not precisely know what the cause is, but we want to.
Viscount Thurso (LD)
Lord Benyon (Con)
The Earl of Caithness (Con)
Lord Benyon (Con)
Baroness Masham of Ilton (CB)
Lord Benyon (Con)
Lord Inglewood (Non-Afl)
Viscount Stansgate (Lab)
Baroness Bloomfield of Hinton Waldrist
(Con)
Viscount Stansgate (Lab)
Lord Benyon (Con)
Lord Inglewood (Non-Afl)
Lord Benyon (Con) |