Extract from Westminster Hall debate on No-deal EU Exit: Public Sector Catering - Mar 5
Wednesday, 6 March 2019 08:26
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Mrs Sharon Hodgson (Washington and Sunderland West) (Lab) ...Does
the Minister share my concern about a reduction in the safety and
nutritional quality of food served to those using public sector
catering, especially given that those meals are, as we have heard,
the main source of nutrition for millions of people—10.5 million
people, day in and day out, up and down the country? Equally,
public sector caterers must provide food that meets specific health
or cultural needs, such...Request free
trial
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