On Wednesday 6th March the House of Lords EU Energy and Environment
Sub-Committee will question food safety Minister about what Brexit means for managing food safety
risks.
As an EU Member State, the UK currently benefits from
EU-wide surveillance systems to identify risks to food safety and
from assessments of potential food safety risks conducted by the
European Food Safety Authority. Most decisions about managing
food safety risks are taken at an EU level, and then implemented
by all Member States.
In a ‘no deal’ Brexit scenario, the UK will need to
have systems and resources in place to take over these
surveillance, assessment and decision-making functions from 29
March. The Sub-Committee will ask the Minister how prepared the
UK is for this scenario and to clarify whether the UK will still
have access to EU intelligence and assessments during any
transition period.
The evidence session will begin at 10:30am in
Committee Room 2 of the House of Lords. Giving evidence will
be:
-
, Parliamentary
Under-Secretary, Department of Health and Social
Care
-
Heather Hancock, Chair, Food Standards
Agency
Areas the Committee are likely to cover
include:
-
The UK’s preparedness to take over food safety risk
assessment and risk management from the EU at the end of this
month, in a ‘no deal’ scenario.
-
What influence, if any, the UK will have over food
safety decisions taken during a transition
period.
-
How the UK will replicate the audit and inspection
functions conducted by the European Commission’s Food and
Veterinary Office when it leaves the EU.